We all want the freshest food for our families and dry pasta just can not match the flexibility of taste, flavor and variety that fresh pasta offers. We make our pasta fresh everyday. It is just not the same as the “fresh” pasta in the supermarket that has been packaged and shipped and then placed on a shelf.
It is all in how you define “fresh”. We define fresh as recently made, produced or harvested. Our products can be made to order, especially for you.
Some offerings from The Perfect Noodle:
Pasta flavors and cuts
Plain – Fettuccini – Spaghetti – Spinach – Whole Wheat – Lemon Pepper – Chocolate Pasta – Lasagna Sheets – Cheese Ravioli – Porcini Mushroom Ravioli – Cavatelli – Lobster Ravioli
- Anthony – Turkey, Tomato, Cheddar cheese and Arugula with Mayo on Italian Bread.
- Tony – ham, Swiss, Tomato and Arugula with Mustard on Italian Bread.
- Josephine – Prosciutto, Capicola, Roasted Red Peppers and Fresh Mozzarella with a Tuscan Herb
- Vincent – Prosciutto, Capicola, Soppressata, Provolone, Arugula and Tomato with a Tuscan Herb
- Chicken Parmesan – Breaded Chicken covered in Marinara and topped with Mozzarella
- Eggplant Parmesan – Breaded Eggplant rounds covered in Marinara and topped with
- Chicken Sorrento – Breaded Chicken, Breaded Eggplant rounds and Prosciutto covered
in Marinara and topped with Mozzarella
- Manicotti – Our fresh pasta shaped into a tube and filled with Ricotta, Parmesan and
spices, covered in Marinara and topped with Mozzarella
- Lasagna – Our fresh pasta layered with our crushed meatballs, Ricotta Cheese,
Mozzarella and Marinara