Mindful Kitchens was created as an innovative solution to satisfy desires for products that do not exist. Unsatisfied with the commercially available offerings of meat and cheese alternatives, we began to make our own at home. Technical and culinary creativity, attention to detail, and many, many, test batches later we developed the products you can now enjoy.
At Mindful Kitchens, we are bringing this Charcuterie experience to the table; meat-free. Enjoy our seitan sausages and vegan pâté on your charcuterie board!
We started this company with the mission to elevate vegan cuisine, share our appreciation of food, and promote sustainable lifestyles. We invite all conscious eaters to join our feast!
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