The Swiss Hutte Inn and Restaurant is an 1800’s farm house operated as an inn for over 50 years.

The restaurant serves up-scaled dishes and well known favorites such as Wienerschnitzel or Geschnetzeltes Kalbfleisch served with either Rosti or Spatzli. Dishes are prepared using local produce and ingredients whenever possible and all baking is done on the premises.

Guest rooms have all been renovated to include modern amenities and include an outdoor porch or balcony. Swiss Hutte offers on premises catering for weddings and events.

The Swiss Hutte Inn and Restaurant is just what you would expect from a country inn with a Swiss Innkeeper. It’s clean, charming, friendly, comfortable and it features an outstanding kitchen.