Pizza Places In The Hudson Valley

Pizza is a beloved food worldwide, and the Hudson Valley is no exception. Its numerous variations make it a popular dining choice for many residents and visitors of the region. It can be had in various settings, from pizzerias to upscaled restaurants, via delivery, and as street food.
You won’t have to look far in the Hudson Valley if you’re in the mood for a good slice, a gourmet pie with unique toppings, or a gluten-free or vegan option. Many establishments specialize in pizza, offering various options to satisfy any craving.
Wood & Fire is a lively spot that focuses on making delicious Neapolitan pizza in their eye-catching mosaic-tiled wood-fired oven.
Lolita's Pizza has dedicated a good part of their menu and kitchen to crafting authentic and creative wood-fired Neapolitan pizza.
Stupid Delicious Pizza may be a small place on the outside, but it packs big, bold, and creative flavors on the inside.
Colony Grill provides hospitality and their famous one-of-a-kind, thin-crust pizza topped with the signature "hot oil".
Apizza! serves the exciting flavors of coal-fired pizzas and tasty Italian dishes, providing a unique and flavorful dining experience.
All dishes at Barnwood Restaurant, like fried chicken, BBQ, prime rib, meatloaf, and battered fish, are made to order.
Bacchus Wood Fired serves authentic Neapolitan style pizza and pasta with creative twists made in a wood fired stove.
The Roaming Wood-Fired Pizza Truck is built on a 1950 International Harvester truck and is a mobile wood-fired pizzeria!
Pizza Barn Super Slices are not for the timid, dieters, or wimpy eaters who can’t handle this robust 24" slab of Italian goodness.
Savor the charm of Tiramisu Italian Restaurant in Hopewell Junction, where freshly baked delights and Italian specialties await.
Savor the flavor of Pipinelli's Pizza Parlor, where homemade sauces and sourdough crust enhance your pizza experience.
Pizza Trails is a customized wood-fired pizza trailer specializing in Neapolitan style pizza cooked in a wood-fired oven.
