Cold Spring Farmers’ Market supports local, regional and sustainable farms by providing an outlet for direct sales of agricultural products. Our vendors are either farmers, farm employees, or food artisans selling value-added products with ingredients sourced from regional farms. To that end, the board’s responsibility is to insure that the market is commercially viable. Our farmers depend on the revenues they earn each week.

Our Indoor Market is open every Saturday, November to April, 9:30am to 1:30pm at the Parish Hall of the Episcopal Church of St. Mary-in-the-Highlands, at the corner of Main Street and Chestnut Street in Cold Spring.

Our Outdoor Market is open every Saturday, May to October, 8:30am to 1:30pm at Boscobel, 1601 Route 9D, Garrison.