Ice Cream & Frozen Confections – Sources In The Hudson Valley & Catskills
Ice cream and frozen confections are beloved treats that many people enjoy. Fortunately, for those in the Hudson Valley and Catskill region, there is no shortage of places to indulge in these frozen delights.
Many options exist, from roadside stands and food trucks to brick-and-mortar shops and cafes. Whether you’re in the mood for classic flavors like vanilla and chocolate or more adventurous options like lavender honey or maple bacon, you will find something to satisfy your cravings.
The Red Rooster Drive-In is a family stop for roadside food, ice cream treats, a round of miniature golf and a good time.
Frank’s Ice Cream & Restaurant is a Loudonville NY favorite stop for hard and soft ice cream, yogurt and tasty food.
The Sleeping Giant Ice Cream Company serves Hand Crafted and All Natural soft serve and scoop ice cream in more than forty flavors!
East Fishkill Provisions Smoke Haus & Deli smokes their own hams and turkeys, cure their own corned beef and produce German specialties.
Bona Bona Ice Cream is a dessert bar and company serving an ever-evolving collection of delicious and imaginative small-batch ice cream.
Alleyway Ice Cream creates small batch, handmade ice cream, in a shop based in an alleyway in the village of Saugerties.
Longford's Ice Cream is made with the finest cream, pure cane sugar, imported vanilla, rich cocoas, and premium ingredients.
Moo Moo’s Creamery bills itself as the world’s best ice cream shop, and the large legion of loyal followers would undoubtedly agree.
At SweetFrog you can create your combination of delicious, soft-serve premium frozen yogurt, then finish it off with any toppings.
Pennings Farm is located on beautiful farmland in Warwick, NY, and offers a farm market, garden center, pub, grill, and more.
Riverside Creamery is a restored classic 1950s ice cream parlor in Port Jervis, NY serving great ice cream specialties and cafe fare.
All Chaseholm Farm Creamery cheeses are farmstead artisanal products made by hand with milk from their cows on the farm in Pine Plains, NY.
