First Village Coffee carefully curate a menu of specialty coffees from a rotating roster of sustainable roasters who obsess over quality. The result is a consistently delicious experience for customers, and support for coffee growers worldwide.
When you come through the door, you become a guest not simply a consumer. Have questions about the menu?
Selections From The First Village Coffee Menu:
- Plain Mini Scone (V) – Our simple, yet flavorful, miniature plain scone is the perfect light breakfast.
- Jalapeño Cheddar Scone – A shop favorite – jalepeños and shredded cheddar make this scone savory and a bit spicy.
- Tofu Scramble Empanada (V) – A combination of tofu, fresh vegetables, and a blend of spices wrapped up in a flaky empanada dough.
- Black Bean Empanada – A combination of black beans, corn, onions, peppers, cilantro and cholula hot sauce.
- Ham/Cheese Croissant – Pancetta and muenster cheese wrapped in our delicious croissant dough.
- Chocolate Croissant – Our buttery, flaky croissant dough rolled up with Valrhona chocolate batons.
- Compost Cookies (V) (GF) – This cookie has a LOT of ingredients, but we think you’ll like it! It’s filled with pepitas, pecans, coconut, ground espresso, craisins, coconut, and chocolate chips. Did we mention we use a gluten-free flour blend AND it’s vegan??
View the complete First Village Coffee Menu.