Experience the wine tasting at Applewood Winery, a farm winery in the beautiful Hudson Valley of New York. You will have the chance to discover some of the best wines of New York, all made from the grapes and fruits grown on the winery’s vineyards and orchards, as well as from other locations across the state.

The winery’s offerings include Chardonnay, Cabernet Franc, fermented reds, and a range of delicious fruit wines, such as Hard Apple Cider. Each wine is produced in a “limited edition,” with almost every bottle spoken for as soon as it’s made. So take advantage of the opportunity to taste and enjoy these unique and exclusive wines! It’s made.

Applewood Winery Wine List:

Seyval Chardonnay
Color, White, Dry, Serving temp. Cold. A crisp, fresh white. A good match with lighter style fish or chicken dishes as well as grilled pork chops or veal piccata w/lemon & capers

Seyval Chardonnay Reserve
Color, White, Dry, Serving temp. Chilled. A crisp, fresh white. A Seyval Chardonnay blend aged in American Oak.

Semi-Dry serve chilled Fermented clean to produce a fresh bouquet with plenty of fruit and floral notes. Perfect with todays fusion cuisines.

Wawayanda White
Semi-Dry serve chilled Light & crisp as a summer day. Try with sautéed sea scallops & angel hair pasta.

Semi-dry, serve chilled. A whisper of fruit to start, cool and dry at the finish. Perfect with today’s Fusion cuisines. Try with Italian Food.

Summer Fields
Semi-Dry, serve chilled. A soft and fruity Seyval Blanc with peach and appricot note. The perfect summer white.

Apple Blossom Blush
Color Blush, Semi-Dry, serving temp.-Cold. A unique blend of apples and red grapes produces a fruity wine with a touch of spice

Cabernet Franc
Dry, serve at room temperature. A noble red aged in oak with a rich berry nose and a black pepper finish. Try with roast chicken stuffed with wild rice & cherries..

Dry, Serve at room temperature- A sophisticated Red, with a subtle sensuality. A hint of black pepper in the finish. Serve with filet mignon

International Red
Semi-Dry – Serve chilled, A fruity red, Great with fajitas, grilled chicken & grilled fish

Color Red. Perfect balance of sweet/tart. A taste that dances on your tongue

Harvest Time
Spiced with Cinnamon & Cloves, This Holiday wine is best served warm. It’s aromas will warm your heart.