
Craft beer and breweries are quickly blooming across the charming Hudson Valley and Catskills. The area has experienced a delightful rise in microbreweries and brewpubs, serving up an exciting array of craft beers alongside tasty pub food, sports, fun activities, and entertainment to enhance your experience. Take some time to explore the craft beer listings and enjoy trying different flavors—you may just find your new favorite! Who knows, you might even discover a new passion in Hudson Valley Craft Beer & Breweries.
The Ponds Restaurant is a charming farm-to-table restaurant and brewery located in a beautifully renovated Amish barn.
Run & Hide Brewing Co. is renowned for its exceptional craft beers, elevated pub fare, and laid-back, community-focused vibe.
Wolf & Warrior Brewing Company is a five-barrel-capacity, NYS Certified Farm Brewery producing a product that features a local terroir.
The Warbler Brewery is a family-owned brewery that offers exceptional hand-crafted beer to enjoy in their taproom or at home.
Fox N Hare Brewery & Restaurant is a cozy brewery and restaurant celebrating craft beer and fresh food in Port Jervis, NY.
Explore Long Lot Farm Brewery, a unique Nano Brewery on a family-owned dairy farm in Chester, NY. Discover local flavors.
Discover Obercreek Brewing Company, a distinctive brewery in the Hudson Valley, offering a diverse range of organic beer experiences.
Russian Mule Brewing Company brews new and exciting beers along with Russian styled beers like Pilsners and Lagers to Imperial Stouts.
Zeus Brewing Company offers craft beer, specialty cocktails, hand-tossed pizza, pressed sandwiches, fresh pasta & roof top dining.
BJ's Restaurant Brewhouse offers award-winning handcrafted beer and their Southern California twist on Chicago-style pizza.
Arrowood Farm Brewery crafts beer to showcase local agriculture and terroir. Each beer has a rich story that starts in the soil.
RushingDuck Brewing Company offers a variety of brews, ranging from hoppy and malty American styles to Belgian-inspired and barrel-aged.
