Looking for sources of organic and natural products in the Hudson Valley, Catskill Mountains, or Albany Capital Region? This list will point you to some of the areas best suppliers of natural and organic produce, meats, dairy products, and specialty products.
Butchie’s Organic Farm in the Catskill Mountains is Certified Organic (NOFA-NY) and follows organic and humanly treated practices.
Hudson Hil's Cafe & Market in historic Cold Spring, is a full breakfast and lunch cafe featuring fresh, local organic ingredients from Hudson Valley farms.
Northern Farmhouse Pasta crafts dried & fresh pasta and their signature ravioli, using NY organic flour, cheese and produce from local farms.
Saratoga Peanut Butter Company creates natural & organic peanut butter with fresh peanuts, bananas and raisins, local maple syrup, honey, and chocolate.
Fresh Bellies makes natural baby food that is always fresh, made in a commercial kitchen, and sourced from farmers who use organic or sustainable practices.
Green Owl Garlic varieties are grown naturally by hand in the Hudson Valley on some of the most breathtaking and fertile farmland in Rhinebeck, New York.
The Red Barn Bakery bakes traditional organic artisan pies, tarts, cookies, muffins and biscotti, as well as an assortment of vegan and gluten-free items.
The Peanut Principle in Cohoes NY crafts gourmet nut and seed butters made with the highest quality ingredients including dry roasted organic nuts & seeds.
Partridge Sugar House is a family owned business with a reputation for integrity, quality craftsmanship, and excellence in producing pure maple products.