Eden Wok is the Tri-state area’s first glatt kosher asian fusion casual/finer dining+takeout restaurant, with everything from classic chinese favorites to cutting edge thai to contemporary japanese specialties like that perennial jewish favorite sushi plus a new artisanal burger bar.
Eden Wok melds Far East “standards” together with sushi, sashimi and even a number of Pacific “fusion” and American grill selections. The restaurant is the dining destination of choice for people who understand that a restaurant can satisfy one’s palate without emptying the pocket.
Eden Wok boasts innovations like “All you can eat” Monday night buffets, a “one call does it all” catering/delivery department and the constant new surprises that appear on the menu regularly.
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Selections From The Eden Wok Menu:
- TOM KHA SOUP (CHOICE OF CHICKEN OR VEGETABLE) – Coconut soup with fresh mushrooms, and basil
- PENANG RED CURRY (CHOICE OF CHICKEN OR BEEF) – Red pepper, onion, snow peas, and basil
- DUCK PAD THAI – Shredded duck, red peppers, mushrooms, bean sprouts, and peanuts on top with a lime garnish
- MANGO CHICKEN – Tender sliced chicken with red peppers, green peppers, onions, and fresh mango in delicious Mango Sauce
- CHAMPAGNE CHICKEN – Sliced white meat chicken with straw mushrooms, water chestnuts, snow peas & carrots in special white wine sauce.
- FONG WONG GAI – Stuffed chicken with pastrami, battered & deep fried on a bed of Chinese vegetables with the chef’s special brown sauce.
- RAINBOW ROLL – Sea bass, salmon, tuna on top with cucumber & avocado inside
- DANCING TUNA – Tuna, cucumber, mango with avocado outside
- TRIPLE SPICY DELIGHT – Spicy tuna, layered with. Spicy salmon & spicy yellowtail on cucumber
- CANCUN – Black rice, mock shrimp, salmon, cream cheese & avocado, tempura style lightly drizzled with masago & sweet & spicy sauce
- THE SUNSHINE BURGER -Aka the Bacon & Eggs without the Eternity in Hell Burger, Classic Basic Burger topped with fried egg, hot turkey bacon + house chipotle ketchup
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