Milton Point Provisions, located in the charming town of Rye, New York, is a popular restaurant known for its high-quality, authentic American cuisine, with a special focus on delicious wood-fired dishes that deliver a unique smoky flavor. The restaurant prides itself on sourcing only the freshest and finest ingredients available, ensuring every dish is flavorful and prepared with care. Their culinary team skillfully cooks meals on a custom-designed wood-fired grill, which is a signature aspect of their cooking process.

This casual yet welcoming eatery offers an inviting atmosphere that appeals to a diverse range of guests. Whether you’re seeking a relaxed dine-in experience or prefer to enjoy your meal at home with takeout, Milton Point Provisions has you covered. The restaurant also provides outdoor seating, making it a perfect spot to enjoy your meal in the fresh air. It’s kid-friendly as well, making it a great place to bring the whole family. To complement their hearty dishes, they feature a full bar with a variety of beverages.

Milton Point Provisions exudes a friendly neighborhood vibe, with welcoming service that is friendly, attentive, and never overbearing. The interior strikes a perfect balance between cozy and modern, offering comfortable seating in an airy, open setting. While it’s not a large restaurant, it is exceptionally clean and comfortable.

Ad



Selections From The Milton Point Provisions Menu

  • THE WORKS: Two fried eggs, chipotle mayo, cheddar cheese, double-smoked bacon, arugula, tomato, avocado on a toasted baguette.
  • MP MUFFIN: Two fried eggs, cheddar cheese on our housemade MPP english muffin. Choice of country ham, bacon, or sausage.
  • STEAK & EGGS: Wood fire grilled skirt steak, 2 fried eggs, and a side of fries.
  • THE HURRICANE CHICKEN SANDWICH: Wood-fired rotisserie chicken dressed in MPP hot sauce with salsa verde, cheddar cheese, arugula, tomato & mayo on a toasted baguette.
  • PHRENCH PHILLY PHROMAGE: Shaved prime ribeye and caramelized onions in a house-made cheese sauce served on a toasted baguette.
  • Phrench Philly Phromage Le Steak: Shaved prime ribeye and caramelized onions in a house made cheese sauce served on a toasted baguette.
  • MPP Lobster Roll: Fresh Maine Lobster meat, served Cold (Maine Style) or Hot (CT. Style) on a Brioche Bun with a side of coleslaw and crinkle cut fries.
  • Wood Fired Roast Turkey Sandwich: Sliced wood fired rotisserie turkey, choice of cheese, lettuce, tomato and mayo on toasted sourdough.
  • OLDE RYE CLASSIC BURGER: Wood-fired 8 oz. beef patty, house-made special sauce, lettuce, tomato, red onion, and pickles on a toasted brioche bun.
  • GRILLED HALLOUMI SALAD: Arugula, grilled halloumi cheese, chickpeas, mandarin oranges, avocado, crispy naan with burnt honey vinaigrette.
  • WOOD FIRED ATLANTIC SALMON
  • MPP SLOW- SMOKED BBQ RIBS
  • WOOD-FIRED ROTISSERIE CHICKEN
  • CHICKEN FRY

View the completeMilton Point Provisions menu.



Dining & Restaurants, Rye NY, Westchester County NY|


Share this!

FacebookXPinterestEmail

080525