Nadine’s Restaurant brings French and German cuisine to Yorktown, along with a fine wine list and a spacious beer garden.
Selections From The Nadine’s Restaurant Menu:
- Arugula & Endive Salad – with Apples, Walnuts and Roquefort Cheese
- Kale Salad – with Pecans, Chick Peas, Dried Cranberries, Bacon
and Shaved Parmesan Cheese - Herring – with Sour Cream and Onions
- Foie Gras Terrine – with Dried Cherry Chutney
- Rindsrouladen – beef roll stuffed with pickles, onions and bacon served
with mashed potatoes and vegetables - Cassoulet – bean stew with garlic sausage, duck & pork
- Pan Seared Duck Breast – in a mandarin orange reduction, served with hericot verts
and sweet potatoes - Jägerschnitzel – breaded pork or chicken with a brown mushroom sauce,
served with red cabbage and spätzle - Spätzle Mac and Cheese – flour and egg noodles with carmalized onions,
swiss and American cheese - Apricot , Chocolate or Nutella Crepe with Vanilla Ice Cream
- Warm Apple Strudel with Whipped Cream
- French Chocolate Mousse Cake
- Linzer Tarte
View The Entire Nadine’s Restaurant Menu