Nadine’s Restaurant brings French and German cuisine to Yorktown, along with a fine wine list and a spacious beer garden.

Selections From The Nadine’s Restaurant Menu:

  • Arugula & Endive Salad – with Apples, Walnuts and Roquefort Cheese
  • Kale Salad – with Pecans, Chick Peas, Dried Cranberries, Bacon
    and Shaved Parmesan Cheese
  • Herring – with Sour Cream and Onions
  • Foie Gras Terrine – with Dried Cherry Chutney
  • Rindsrouladen – beef roll stuffed with pickles, onions and bacon served
    with mashed potatoes and vegetables
  • Cassoulet – bean stew with garlic sausage, duck & pork
  • Pan Seared Duck Breast – in a mandarin orange reduction, served with hericot verts
    and sweet potatoes
  • Jägerschnitzel – breaded pork or chicken with a brown mushroom sauce,
    served with red cabbage and spätzle
  • Spätzle Mac and Cheese – flour and egg noodles with carmalized onions,
    swiss and American cheese
  • Apricot , Chocolate or Nutella Crepe with Vanilla Ice Cream
  • Warm Apple Strudel with Whipped Cream
  • French Chocolate Mousse Cake
  • Linzer Tarte

View The Entire Nadine’s Restaurant Menu