BackBar in Hudson, New York, is a cozy, eclectic spot that’s all about fun and good vibes. It’s tucked away behind an antique shop on Warren Street in a cute converted garage, giving it a laid-back, friendly feel that locals and visitors alike love.

Inside, you’ll find comfy corners, plush couches, and cool vintage furniture with funky lighting from the antique store. The outdoor patio is a real gem—spacious and dog-friendly—with twinkling string lights and colorful tables, making it a perfect place to hang out and soak up the lively, social atmosphere during warmer days. The good times keep flowing with upbeat music, live shows, and DJ sets that keep the energy high.

BackBar shines with its Malaysian-inspired small plates that are perfect for sharing—think bold flavors and homemade sauces. Whether you’re dropping in for a casual afternoon or an evening out with friends, this spot has a warm, welcoming vibe that’s just right for relaxing and having a good time.

Map/Directions/Reviews

For privacy reasons Google Maps needs your permission to be loaded. For more details, please see our Privacy Policy.

Selections From The Backbar Menu:

  • CUMIN SPICED TOTS – chili jam, nostalgia gluten-free, vegan.
  • VIETNAMESE CUCUMBER SALAD – sesame oil, garlic, cilantro, honey, tamari Gluten-free, vegan.
  • BAO BUNS – smoked pork belly OR wild mushroom, hoisin, house pickle, shiso.
  • BACKBAR SMASHBURGER – local beef, spicy pimento colby, Japanese pickled veggies, special sauce, potato bun.
  • DAN DAN NOODLES – sichuan pork bolognese, cucumber, spicy sambal oelek, pickled sprouts, sesame.
  • APPLE AND CANDIED UBE SALAD – smoked maple walnuts, snap peas over shaved brussels sprouts and chopped romaine. Tossed with pomegranate miso dressing.

A Few Cocktail Selections:

  • HERE COMES BRENDA – dark & pineapple rums, velvet falernum, orgeat, lime, grapefruit bitters
  • OSAKA POSTCARD – nigori sake, liquore stregga, ginger liqueur, grapefruit, thai basil
  • WHERE THERE’S SMOKE – el silencio mezcal, chili-infused aperol, smoked agave, lime
  • SHOOT THE MOON – bourbon, sweet vermouth, rhubarb bitters
  • WHERE THERE’S SMOKE – el silencio mezcal, chili-infused aperol, smoked agave, lime

See the full BackBar menu.





View this profile on Instagram

BackBar (@backbar_hudson) • Instagram photos and videos


090825