Seneca is a charming, rustic-chic New American spot in Saratoga Springs, renowned for its creative, wood-fired dishes and exceptional cocktails. It’s the perfect place for special celebrations and stands out as a favorite in the local dining scene.

The secret to the delicious flavors? An eight-foot, wood-fired Grillworks grill that gives a tasty kick to all the proteins. The menu features a variety of fun twists on classic flavors, and many dishes are prepared from scratch, ensuring freshness and flavor in every bite.

Inside, you’ll find cozy yet stylish decor with rustic wood butcher block tables that create an inviting atmosphere. There’s also a lovely outdoor patio for enjoying your meal on nice evenings. Whether you’re visiting as a tourist or a local, Seneca’s friendly staff makes everyone feel at home. It’s a fantastic spot for business dinners, groups, or just a fun night out!

The cocktails are truly something special! Cheers to favorites like the “Hot Pickle” and the salted caramel espresso martini. Plus, the wine list is impressively extensive, so there’s something for everyone.

The bar area is a cozy, upscale hangout with a lively yet intimate vibe. The bartenders craft creative, seasonal cocktails that keep patrons coming back for more. With a wide selection of drinks and wines, it’s the perfect place to relax and enjoy great company.

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Selections From The Seneca Restaurant Menu

  • House-made Parker House rolls: whipped honey butter, flaked sea salt (v).
  • Wood-grilled oysters: shipwreck pei, chorizo butter, green onion emulsion.
  • Pierogies: farmer cheese & potato filling, caramelized onions, sour cream, fried leeks (v).
  • Coal-roasted beets: pistachio butter, black garlic vinaigrette, burrata, fried kale chips, chile sea salt (v).
  • Beef cheek empanadas: Creole braised beef, cheddar cheese curds, jalapeno relish, black garlic aioli.
  • Wood-grilled hanger steak: citrus marinade, duck fat potatoes, black garlic aioli, charred tomato salsa, red wine demi.
  • Oven-roasted swordfish: smoked almond romesco, sautéed Swiss chard, blistered cherry tomatoes, citrus butter.

View the entire Seneca menu.

Selections from the Seneca cocktail list

currant 75
piucinque gin, lemon juice, black currant syrup, topped with Graham Beck sparkling rosé

autumn-spiced old-fashioned
pinhook bourbon, magdala liqueur, anise, house-made demerara spiced syrup

pineapple rum sour
planteray dark rum, fruitful pineapple liqueur, molasses syrup, lemon juice, egg whites, cinnamon & dark chili dehydrated pineapple flakes

four nations
del vida mezcal, magdala orange liqueur, gifford vanille de madagascar, amara montenegro, vanilla spritz

dirty french
massenez liqueur de roquefort, grey goose, blue cheese stuffed olives, olive juice

chocolate raspberry martini
dorda double chocolate liqueur, grey goose vodka, chambord liqueur, chocolate bitters, shaved dark & white chocolate

View the entire Seneca cocktail list.

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