Saratoga’s Broadway Deli authentic Jewish style deli is satisfying Saratoga’s cravings for matzo ball soup, pastrami sandwiches, knishes, bagels, and more.

Owner Daniel has been a part of the Saratoga restaurant business and culinary scene for a long time. He started while in high school, bussing tables at Little India when they were still on Broadway.

He moved on to Professor Moriarty’s where he began cooking, then on to Scallions for more than nine years. Daniel worked his way up to sous chef at the Wine Bar, and eventually to head chef at the Merry Monk.


Selections From The Saratoga’s Broadway Deli Menu:

Latke Breakfast – 2 pan fried potato pancakes, sour cream, red onion, capers, chives
Cran-Turkey Panini – Turkey, bacon, cheddar, cranberry mayo, apples, white bread
Reuben – Corned beef, sauerkraut, Swiss, Russian dressing, grilled marble rye
Hot Tongue – Beef tongue, provolone, caramelized onions, sauerkraut, brown mustard, grilled rye
Hot Pastrami – Pastrami, provolone, coleslaw on grilled marble rye
Smoked Salmon Sandwich – Smoked salmon, cream cheese, capers, red onion, tomato, cucumber, pumpernickel
Chopped Liver Sandwich – Chopped liver, olive oil, lettuce, tomato, red onion, capers, pumpernickel
Cobb Salad – Grilled chicken, avocado, blue cheese crumbs, hard boiled egg, bacon, tomato, croutons, cucumber, red onion, romaine