At Dam Good English Muffins, their goal is to transform the ordinary English muffin into a wholesome, naturally fermented sourdough version that not only tastes delicious but also inspires everyone to “Do Dam Good™.”
As a women-owned, family-led, mission-driven brand based in Peekskill, NY, they produce four types of square-shaped sourdough English muffins—Original White, Whole Wheat, Multigrain, and Cinnamon Swirl. They are dedicated to offering an innovative and exciting English muffin experience that doesn’t sacrifice nutrition, flavor, texture, or quality. Their products are square to provide more surface area for topping favorites. Unlike traditional English muffins filled with artificial preservatives, ingredients, enzymes, dough conditioners, flavorings, and animal products, Dam Good™ muffins are made with clean ingredients, free from additives, seed oils, dairy, and spices.
Sold in the freezer section to maximize freshness, these sourdough English muffins boast a crunchy exterior, a soft and chewy interior, and the iconic peek-and-valley texture that makes an English muffin so special. They’re hearty, versatile, and perfect for any meal of the day, bringing joy to every bite.
These crafted all-natural muffins can be purchased at retailers, restaurants, farmers’ markets, and farm stands throughout the Lower Hudson Valley or directly from their online store.
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Dam Good English Muffins Are:
- Made with the highest-quality, all-natural, non-GMO ingredients, like unbleached King Arthur flour, and do not contain any dough conditioners (which are added to bread dough to strengthen its texture and extend shelf life) or preservatives.
- Mixed with two separate sourdough starters (levain and poolish), which, after toasting, make Dam Good English Muffins a little crunchy on the outside and chewy on the inside. Some customers have described them as having a texture that’s between that of a commercially made English muffin and a bagel.
- “Handmade for Goodness Sake” and are also hand-cut, giving them unique shapes and sizes, making each one different.
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