Signal Fire Bread | Handcrafted & Wood Fired Sourdough Breads In Peekskill

Signal Fire Bread specializes in crafting small-batch sourdough breads that emphasize quality, tradition, and local, sustainably sourced ingredients. Each loaf is carefully handcrafted using NY-grown grains, ensuring freshness and supporting regional agriculture. The bread is meticulously shaped by hand, showcasing artisanal skill and attention to detail, and then baked in a traditional wood-fired oven, which imparts a unique, smoky flavor and a crisp crust.

Their breads are naturally leavened, also known as sourdough, utilizing a fermentation process that employs only flour and water to cultivate wild yeast strains native to the local environment. This natural fermentation not only adds complex, distinctive flavors but also enhances the bread’s nutritional profile and digestibility. The result is a wholesome, flavorful bread that embodies the artistry of traditional baking methods, the richness of local ingredients, and the benefits of natural fermentation, making each bite a satisfying experience.

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