Scottys Country KitchenSince 1987, Scotty’s Country Kitchen has been baking pies the old fashioned way. Orchard fresh fruit, a homemade, flaky crust and sweet apple cider are the key ingredients in their famous apple pies.

“Located in the heart of the Hudson Valley at our family’s century old apple orchard, the apples in our pies come straight from the trees to our ovens. For over 20 years, we have been committed to keeping our pies simple, fresh and preservative free. Our dough is made from scratch every morning and hand-rolled for each pie. Then we add the freshest fruit attainable — apples, peaches, cherries and blueberries — and bake our pies to perfection. The result is a pie the way it should be — homemade, super-fresh and super- yummy!”