Beacon Falls Cafe is an American Bistro with a carefully crafted menu and a cozy and comfortable atmosphere that enhances your dining experience. Located near the Howland Cultural Center, Beacon Falls Cafe is close to the Antique Center, Mt. Beacon and Dia. The Menu is inspired by CIA Grad Chef/Owner Bob Nevelus on creating comfort food with a creative touch, at an affordable price.


Selections from the Beacon Falls Cafe Menu:

  • Chicken Sausage Fritters with maple syrup
  • Gyro Lamb/beef, with Tzatziki sauce, arugula, and red onion on pita bread, served with fries
  • Chicken and Chorizo Pasta – Sliced sautéed breast of chicken, spicy chorizo sausage, mushrooms and sun dried tomatoes served over pasta in a light tomato cream sauce
  • Chicken Bruschetta – Pan seared chicken breast topped with tomato bruschetta and mozzarella served over pasta
  • Crispy Fried Calamari 12 Crispy fried calamari, served with marinara sauce
  • Artisan Salad – Artisanal baby lettuces, with house Dijon mustard vinaigrette, topped with goat cheese, roasted red peppers and candied walnuts
  • Beyond Beef Burger – Plant protein burger with avocado smash, lettuce, tomato, onion on a multigrain roll comes with fries
  • Falls Burger – Fresh ground beef burger with crispy bacon, and American cheese, comes with lettuce, tomato, and onion, on a toasted Kaiser roll
  • Chicken Pesto Panini – Grilled chicken topped with mozzarella, marinated roasted red peppers and pesto, on a ciabatta
  • Café Tuna Wrap – Tuna, with apples, cranraisins, red onion, celery in a light mayo, with tomato and lettuce, served in a wrap