Lola’s Cafe & Catering, proudly serving the Hudson Valley with two vibrant locations, is renowned for its fresh, delicious, and clean-tasting gourmet cuisine. Their menu features an exciting array of unique sandwiches, irresistible paninis, fresh salads, and hearty vegetarian sides, perfect for any palate.
At the helm are Executive Chef and owner Ed Kowalski and Chef Jared Krom, both proud CIA alumni, bringing a wealth of culinary expertise. Chef John Gilmore complements the talented kitchen team, crafting delightful daily specials and the beloved spicy peanut noodles that keep customers coming back for more. Lola’s is also the area’s top choice for off-premise catering, specializing in custom-designed menus prepared fresh on-site to ensure the highest quality and flavor.
More than just a catering service, Lola’s Cafe & Gourmet Catering is a vibrant team of experienced, trustworthy professionals dedicated to making every event memorable. This boutique-style operation offers seasonal menus, personalized event planning, and detailed line-item budgets. They work closely with clients to craft menus tailored perfectly to their needs, desires, and budgets, creating an exceptional catering experience that delights every guest.
Posted by Lola's Cafe on Monday, August 29, 2022
Selections From The Lola’s Cafe Menu
- Jalapeño Chicken Brioche: Crispy fried chicken cutlet on a brioche bun with melted Pepperjack cheese, jalapeños, bacon, shredduce, and chipotle mayo.
- Beet & Carrot Salad: Grilled chicken over mixed greens with julienne beets & carrots, cucumbers, onions, almonds, goat cheese crumbles, and sweet chili vinaigrette.
- Southwest Bowl: black bean, corn, tomato, avocado, hard-cooked egg, ancho vinaigrette, cilantro, over farro & quinoa.
- Turkey & Brie: Roasted turkey breast w/ melted brie, berry compote, baby greens, whole grain Ciabatta.
- Chicken Bruschetta: Grilled chicken, fresh mozzarella, roasted red pepper, basil pesto mayo, and balsamic reduction.
- Red Fox Wrap: Crispy chicken, bacon, cheddar, coleslaw, Romaine, and BBQ sauce.
- Street Corn Steak Wrap: Marinated flank steak, street corn salsa, lettuce, tomatoes, cotija cheese, crunchy tortilla strips, and alepo pepper crema.
- Short Rib Grilled Cheese: short ribs with melted cheddar, Havarti, and tomato chutney on grilled sourdough bread.
- Ahi Pita: Seared Tuna, Asian Vegetable Slaw, Baby Greens, and Sesame Wasabi Aioli.
View the complete Lola’s Cafe Poughkeepsie menu.
View the complete Lola’s Cafe New Paltz menu.
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