Lola’s Cafe & Catering, with two locations in the Hudson Valley, specializes in fresh, clean-tasting gourmet food. They offer unique sandwiches, paninis, salads, and various vegetarian sides.

Executive Chef and owner Ed Kowalski and Chef Jared Krom are CIA alumni. Chef John Gilmore rounds out the kitchen staff, creating Lola’s daily specials and famous spicy peanut noodles! Lola’s is also the area’s premier off-premise catering company. The menus are custom-designed, and their food is prepared fresh on-site.

Lola’s Cafe & Gourmet Catering is not just a catering company but a team of experienced and trustworthy professionals. This high-end, boutique-style service offers seasonal menus, personalized event planning, and line-item budgets. They craft menus that satisfy their client’s needs, desires, and budgets.