Deli & Brew is a chill, welcoming deli in Troy, NY, famous for its ridiculously huge and tasty sandwiches, often called “obscenely huge,” along with a wide variety of pizzas and drinks. Serving the community since the 1990s, it’s a local fave known for fresh, top-notch ingredients and big, hearty portions. Conveniently located near Hudson Valley Community College at 64 Vandenburgh Ave, this spot is a real treasure.
The deli’s reputation is built on its massive, mouthwatering subs and sandwiches, with many fans raving about the generous slices of fresh meat. They roast their own turkey and beef right in-house for maximum freshness. Beyond sandwiches, there are plenty of pizzas to choose from, with hits like Buffalo Chicken and BBQ Chicken. People also love homemade side salads, like potato and macaroni salads.
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Deli & Brew has a relaxed, sometimes trendy vibe—perfect for locals and college kids looking for a good time. You can hang out in the cozy seating area or grab takeout, with delivery options through Grubhub, Seamless, and Mealeo. Customers often rave about the quick, friendly service, making it a top spot for a snack.
It’s very kid-friendly and welcomes groups, creating an environment that is enjoyable and accommodating for everyone. The service is friendly, fast, and accurate, ensuring a positive experience for all guests.
Menu highlights include their legendary 15-inch subs with choices like Italian Mix, Monster Mix (ham, turkey, and roast beef all in one), Chicken Cutlet, and more. The pizza menu offers 18-inch masterpieces and slices with flavors like Bacon Mac & Cheese, General Tso’s, and Chicken Bacon Ranch.
For a cozy bowl of comfort, there’s hot soup like chili. Starters such as mozzarella sticks, boneless wings, mac and cheese bites, and fries are crowd favorites. And don’t forget breakfast! They serve hearty sandwiches on hard rolls and bagels to kick-start your day with a smile.
One man, one really big sandwich, he is being executed today and this is his final meal
Posted by Deli & Brew on Wednesday, February 6, 2013
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