Hudson Valley Sojourner

Four Fat Fowl is a family of maniacal cheese-lovers with a commitment to making locally-sourced, handcrafted cheeses of the finest quality.

Dutch Udder Craft Ice Cream has a stellar reputation for high-quality, small-batch dairy ice creams made from premium New York milk.

Hangin’ Handmade Vendor Boutique is a collaborative retail hub that showcases work from over 35 local makers and artists.

Ekologic upcycles post-consumer cashmere to create unique and one-of-a-kind wearable art for women and men.

Birch Hill offers a picturesque, country-club setting for elegant outdoor or indoor catering for your wedding or special event.

The Kebab Zone is a highly rated, casual Mediterranean and Turkish restaurant known for its authentic flavors.

The tradition of the mini hot dog in New York’s Capital Region started back in the 1920s and 1930s, thanks to inventive immigrants.

Deli & Brew is a deli known for its ridiculously large and delicious sandwiches, along with a wide selection of pizzas and drinks.

Shwe Burmese Restaurant is famous for its authentic, home-style cuisine that highlights the rich flavors of Myanmar.

Finn’s is a lively bar and restaurant, known for its inventive menu, craft cocktails, and vibrant, eclectic atmosphere.

Tipsy Moose Tap & Tavern offers comfort food in a cozy, relaxed cabin-style setting, with a welcoming vibe.

Annick Designs creates fine artisan jewelry featuring unique mineral specimens and crystals, as well as precious and semi-precious stones.