Toro Japanese and Chinese Restaurant is focused on only the freshest Asian cuisine served with views overlooking the beautiful Lake Carmel sunsets.

The chef has 25 years experience running some of the finest restaurants in Asia (Taipei Hyatt Hotel 5 star restaurant) and in the USA (Panda West Danbury, Ct.) and their Sushi chef is a 10 year master sushi chef from Mannen Japanese restaurant in Ridgefield Ct. All of the fish at Toro Japanese and Chinese Restaurant is delivered fresh daily and all of sauces (even the duck sauce) are made fresh, never packaged.

Toro Japanese and Chinese Restaurant has a passion for using the freshest produce as well as herbs and spices from around the world, the end result is a lighter, brighter, more velvety, more flavorful & colorful version of classical Chinese & Japanese dishes. Japanese specialties including an amazing array of innovative Sushi, Sashimi and Unique rolls to satisfy the Sushi connoisseur. The menu also includes “Low Fat” and “Low Carb” choices as well as a special lunch menu for those on the go or at work.