Harvest & Hearth Wood Fired Artisan PizzaHarvest & Hearth is a celebration of this spectacular region and a state that has everything. We realize the importance of supporting both our local & organic farming communities and others all over New York and New England.

Our seasonal specials menu brings you the best that both have to offer. Our dough is made with water from our own Saratoga Springs and the finest artisan flours. Most of our fruits and vegetables are locally grown, certified natural or organic produce. Our meats are free range and/or nitrate and antibiotic free. Though many of your favorites can be found at the bar, we specialize in organic New York State and New England beers and wines and encourage you to give these earthy vintages and brews a try.

Selections from the Harvest & Hearth Menu:

  • Olivia’s Organic – All natural whole milk mozzarella and asiago cheeses, fresh organic herbs, and garlic infused organic extra virgin olive oil.
  • The Natural – sun dried tomato pesto, caramelized onions, organic mushrooms, nitrate free maple fennel sausage, all natural whole milk mozzarella, cheese & herbs.
  • Applegate Farms Pepperoni – nitrate free pepperoni, homemade organic tomato sauce, all natural whole milk mozzarella, cheese and fresh organic herbs.
  • Sammy’s Free Range BBQ Chicken – Organic barbeque sauce, with fire roasted free range chicken, red onion, smoked gouda, all natural mozzarella & organic herbs.
  • The Natural – sun dried tomato pesto, caramelized onions, organic mushrooms, nitrate free maple fennel sausage, all natural whole milk mozzarella, cheese & herbs.
  • Mamie’s Poppy Salad – poached organic pears, fire roasted pecans, fresh local goat cheese, homemade all natural poppy seed dressing over organic mesclun greens.
  • Saratoga Apple Crisp – Made with local apples from Saratoga Apple and topped with all natural vanilla bean ice cream and fresh organic whipped cream.