Samosa Shack creates artisanal samosas (a triangular fried or baked pastry with a savory filling, a popular snack in South Asia), specializing in local and seasonal varieties.
Our large-format, crispy, artisanal samosas have fillings that are both traditional and offbeat using Hudson Valley farm fresh seasonal ingredients.
Samosa Shack Choices:
- Butternut squash with roasted corn
- Kale with smashed sweet potato
- Mushroom with roasted tomato
- Indian grilled cheese
- Potato peas with a lemon cilantro masala
- Roasted cauliflower with sun-dried tomato
- Coconut cranberry macaroon
- Pumpkin pie
Selections From The Menu:
- SAMOSA CHAAT – Two samosas (you pick), tandoori roasted chickpeas, tamarind & cilantro chutneys, cilantro, sev.
- CHAAT BOMBS – Crispy mini-puris stuffed with a spiced potato chickpea lentil mix, chutneys, sev.
- MASALA IDLI – Steamed fermented rice-lentil cakes gunpowder spicy microgreens (gf).
- CORN CHIVE PAKODA – Chickpea flour fritters mint chutney (gf).