The Red Dot Vegetarian Kitchen brings to life a heart-felt vision to serve delicious, healthy food in a loving atmosphere. Homemade soups and stews, fresh salads and desserts are created daily to nourish the body and the soul. Open seven days a week, come and enjoy a hot meal or pay it forward by sponsoring a meal for someone in need.
Come as a guest, leave as a friend.
Selections from The Red Dot Vegetarian Kitchen Menu:
- Vegan Chicken nuggets – Grilled chicken-less nuggets served with a side of our homemade ketchup or sweet tomato chutney.
- Gluten Free / Vegan Pakora – A medley of fresh vegetables sliced thin and dipped in our signature batter, fried to a golden crisp.
Served with tangy masala mix & sweet chili sauce.
- Vegan Bread Pakora = Thick house sourdough slices dipped in our signature batter, thinly sliced red onion, spicy peppers & fresh cilantro create a truly unique appetizer imported from crowded local food stalls in india.
Served with red sweet chili sauce.
- Gluten Free / Vegan The Red Dot Split Pea Soup – The Red Dot’s own inimitable take on a well-known favorite of many. Garnished with fresh green peas and caramelized onions and our fragrant herb n’ spice olive oil.
- Vegan BLAT Sandwich – flavorful vegan chicken with ripe avocado, tomatoes, romaine lettuce & crispy maple-glazed vegan bacon, dressed with a delicious tomato aioli on our home-style rustic sourdough toast. served with field greens side salad.
- Vegan Protein Burrito – Nutty brown rice, savory black beans, veggie chicken nuggets with a kale, tomato & red onion salad and lemon-tahini dressing. rolled and pressed in a spinach tortilla.
- Gluten Free / Vegan Tofu Curry – This deliciously rich yellow curry features a medley of zucchini, yellow squash, bell peppers, carrots, ginger, lemongrass, thai sweet basil, red onions & organic tofu with traditional curry spices cooked in creamy coconut milk. served over coconut jasmine rice.
- Gluten Free, Vegan Optional Indian Savory Pancake – Made with chickpea flour, select whole spices, baby spinach, sliced red onions, green onions, diced tomatoes & fresh cilantro. garnished with homemade ghee & coconut oil. Served with our Sweet Tomato Chutney.