Lake View Bistro Mediterranean Cuisine - Salmon CevicheLake View Bistro serves up a blend of contemporary and traditional European, North African and Mediterranean flavors for a truly special dining experience you won’t find anywhere else.

The restaurant is open 7 days a week for both lunch and dinner and offers an exquisite variety of French, Italian, Lebanese and Moroccan inspired dishes. We also offer catering for special events, offering your event party an ornate dish selection that will truly stand out.

Selections from the Lake View Bistro Menu:

  • Fattoush – A traditional Mediterranean salad, consisting of chopped romaine, fresh parsley, scallions, mint, tomatoes, onions, cucumbers and pomegranate seeds, tossed in a citrus vinaigrette and tossed pita bread.
  • Tabouli – Base of bulgur wheat, softened, with parsley, tomatoes, red onion, tossed with a basic rich olive oil and lemon vinaigrette.
  • Mediterranean Pizza – Tender pita topped with tomatoes, red onion, kalamata olives, artichokes, feta, baked, and drizzled with a caper cream sauce.
  • The B-Lamb Burger – A succulent burger made from grass-fed beef, and ground lamb, topped with lettuce, tomato, onion, parmesan cheese, and a lemon infused tzatziki sauce, all held together with soft pita bread.
  • Moussaka – Layers of eggplant and ground beef, seasoned with cinnamon and nutmeg, topped with bechamel sauce baked and served in a light tomato sauce.
  • Zucchini Fritters – Small cakes of shredded zucchini fried to a crisp golden brown and served with a savory basil oil dipping sauce.
  • Falafel – Tender, fried cakes comprised of garbanzo beans, leeks, fresh garlic, and a slightly spiced blend of herbs and spices, served with a side of tahini dip. Vegetarian option.
  • Shwarma – Choice of lamb or beef, with chopped romaine, tomatoes, onions, cucumbers, picketed turnips and french fries all stuffed in pita bread.
  • Moussaka – Layers of eggplant and ground beef, seasoned with cinnamon and nutmeg, topped with bechamel sauce baked and served in a light tomato sauce.
  • Zucchini Fauz Pasta – Nest of zucchini and yellow summer squash noodles cooked in a kale, basil, garlic and parmesan pesto served with sauteed cherry tomatoes. A vegetarian option.