Plain and simple, the Moe’s Southwest Grill Food Mission is to bring the highest-quality ingredients to every guest, every day, everywhere.

Their food is freshly prepared daily. From no MSG to the lack of hormones added, steroids or preservatives, Moe’s Southwest Grill always focuses on the best possible options.

On the menu you will find organic tofu along with cheese and sour cream that is free of animal rennet. They also cook their meat and veggies on separate grills. To reduce your calorie intake, ditch the tortilla and order a burrito bowl. You can also skip the sour cream, cheese and the tortilla chips.

The menu features more than 20 gluten-friendly ingredients. To reduce environmental impact, Moe’s Southwest Grill serves ingredients like grass-fed steak, grain-fed pork, local produce (where our safety and quality standards can be met) and a delicious meat alternative – organic tofu.

Selections from the Moe’s Southwest Grill Menu:

  • Chili Con Queso Burrito – Moe’s Famous Queso mixed with seasoned ground beef and fresh jalapeños puts the awe in awesome. Served with your choice of protein in a flour or whole-grain tortilla with seasoned rice, beans, all-natural shredded cheese and pico de gallo.
  • The Homewrecker Burrito – Served with your choice of protein in a flour or whole-grain tortilla with seasoned rice, beans, all-natural shredded cheese and pico de gallo along with lettuce, all-natural sour cream and handmade guacamole.
  • Unanimous Decision Tacos – Our vegetarian tacos are served in a flour or crispy corn tortilla with beans, all-natural shredded cheese, pico de gallo and lettuce along with all-natural sour cream and handmade guacamole.
  • Chicken Club Quesadilla – Served in a flour or whole-grain tortilla with all-natural chicken, bacon, lettuce, tomato, beans, all-natural shredded cheese and chipotle ranch dressing with a side of pico de gallo and all-natural sour cream.
  • Earmuffs Burrito Bowl – Served with your choice of protein, seasoned rice, beans, all-natural shredded cheese, pico de gallo and handmade guacamole.
  • Julia Gulia Stack – Our vegetarian Stacks are served with beans, all-natural shredded cheese, pico de gallo and Moe’s Famous Queso stacked between two crunchy corn shells wrapped in a grilled flour or whole-grain tortilla.