Ice Cream and Frozen Yogurt is everyone’s favorite and the Hudson Valley abounds in ice cream stands, stores and even ice cream trucks. Along with ice cream and frozen yogurt, many of these places also provide on the run or cafe style dining. Try some of these and find out which one is your favorite.
Jane’s Ice Cream uses the best hormone-free milk from New York State cows and only the finest natural and local ingredients to create their ice cream.
Longford's Ice Cream is made with the finest cream, pure cane sugar, imported vanilla, rich cocoas, and premium ingredients.
Bellvale Farms Creamery & Ice Cream offers an assortment of ice cream flavors made with cream from their own cows and in their own creamery in Warwick, NY.
Nancy’s of Woodstock Artisanal Creamery - super-premium ice cream with no gluten, no artificial colors, no stabilizers or preservatives.
Ayelada uses fresh skim milk and yogurt from independent farms and fresh flavors & fruit to make their small butch frozen yogurt on site every day.
Riverside Creamery is a restored 1950s ice cream parlor in Port Jervis, NY creating great ice cream specialties and cafe fare.
Village Scoop is a favorite stop for anyone with a sweet tooth! Dessert lovers can create their own ice cream concoctions or enjoy one of the specialties.