From Hudson Valley locally grown and raised organic, natural, grassfed, to locally made small batch and handmade edible delights, find it for your table in the Hudson Valley.
Hudson Valley Egg Co., is a 4th generation family owned farm selling eggs, butter, cheese, bacon and other food items.
Albano Farms is a diversified, family owned farm offering grass fed black angus beef, grass fed pasture raised lamb, goat & pork.
Bettinger Bluff Farm offers all-natural, 100% grass-fed beef, directly to you from their farm in Montgomery, New York.
Brey's Egg Farm is a fourth generation family run egg farm founded in 1932 and the last egg farm in Sullivan County.
Thunder View Farms maintains a closed herd of all natural and additive free beef, aged for at least two weeks and then custom cut
Wild Lea Farm produces high quality grass fed & finished lamb and rabbit meat, fiber and hides that holds high regards to animal welfare.
Clark Farms is a Catskill Mountains dairy farm and creamery producing minimally processed dairy products with milk from only their own cows.
Little Rico Juice Barcreates smoothies from organic cold pressed juices made with as many local ingredients as possible in a zero waste way.
Hilly Acres Farm is a family owned farm specializing in high quality well cared for beef, pork, lamb, poultry, turkey and eggs.
Kedem Winery features a selection of a full line of opulent wines kosher wines including a line of premium estate wines.
Halfway Acres is a family owned u-pick farm growing blueberries to strict USDA certified organic standards.
518 Donuts brings their passion for quality and taste to donuts, breakfast sandwiches and their famous chicken sandwiches.
Catskills Curated offers a selection of products that are all made in or in close proximity to the Catskills Mountains.
Sweet & Salty Queens is a small batch online bakery that specializes in vegan and gluten free baked cake doughnuts.
Patisserie Salzburg is an upscale European-style cafe offering fresh, authentic food and baked goods in a warm, inviting environment.
Every day Boxer Donut produces unique, delicious, indulgent, fresh donuts, pastries, tea and coffee in Rockland County NY.
Ironwood Farm is a Women-Owned NOFA Certified Organic Vegetable & Herb Community Supported Agriculture (CSA) Farm in Ghent, NY.
Mark's Kitchen Pesto is made with the finest ingredients available both in their regular pesto and in their vegan pesto.
Cucina Antica® crafts award-winning Italian pasta sauces using premium and pure ingredients to bring the taste of Italy to your table.
The Baker’s Tale offers a variety of freshly made small batch baked goods, breads and cafe fare from their tiny bakery in Highland NY.
Mochinut is made with rice flour which attributes to its chewy and stretchy texture. There is an alluring sticky addictiveness to each bite.
Duck Donuts Mamaroneck makes warm, delicious, made to order donuts with a variety of coatings, toppings and drizzles.
Diesing's Bakery & Restaurant is a family owned and operated European style bakery and cafe creating assorted baked goods.
Little Loaf Bakeshop creates breakfast pastries that are vegetarian, sometimes vegan and gluten free, and locally sourced when possible.