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From Hudson Valley locally grown and raised organic, natural, grassfed, to locally made small batch and gourmet edible delights, find it for your table in the Hudson Valley.

Hudson Valley Kinders Farm Grass Fed Meats & Organic Vegetables

Hudson Valley Kinders Farm offers pastured meats and eggs along with organic vegetables, grass fed goat, organic grain fed chicken, duck, turkey, & rabbit.

Fred The Butcher – Old World Butcher, Smokehouse & Cafe

Fred The Butcher has the highest quality dry aged Prime and Certified Angus Beef in the Capital Region and over 60 handcrafted items from their smokehouse.

The Hudson Standard – Small Batch Natural Cocktail Bitters & Syrups

The Hudson Standard aims to raise the quality of small batch cocktail bitters and syrups by featuring the pure flavors of the Hudson Valley.

Hudson Valley Duck Farm – All Natural Duck Products & Charcuterie

Hudson Valley Duck Farm is a 200 acre farm located in Ferndale, NY, raising cage free hormone free and antibiotic free ducks.

Rumcajs Polish Deli & Eastern European Specialties

Rumcajs Polish Deli in Mahopac, NY sells a wide assortment of homemade Kielbasa and cold cuts, handmade pierogis and rare imported European groceries.

Dnipro Euro Deli – Eastern European Food

Dnipro Euro Deli is a local Latham, NY deli with a delicious range of Eastern European food from the Ukraine, Russia and Poland.

Sweet Sues A Treatery

Sweet Sue's uses local, responsibly sourced ingredients transformed into hand crafted delicious sweets and café fare for the adventurous palate.

Township Valley Farm Organic Mushrooms & Garlic

Township Valley Farm located in the foothills of the Catskill Mountains is a family operated farm raising certified organic mushrooms and garlic.