Discerning foodies can explore a variety of locally sourced, artisanal products in the Hudson Valley and Catskills, from organic produce and grass-fed meats to handmade treats by local artisans. Whether seeking fresh fruits, vegetables, or unique specialties, these regions offer something for every palate. Experience the rich flavors and bounty of this beautiful area.
Bialas Farms is a family-run farm growing over 80 varieties of vegetables including more than a dozen varieties of Heirloom Tomatoes.
Baked by Susan uses vintage equipment and local ingredients to create their wonderful assortment of from scratch all natural baked goods.
All Chaseholm Farm Creamery cheeses are farmstead artisanal products made by hand with milk from their cows on the farm in Pine Plains, NY.
Bella's Home Baked Goods crafts the finest, all-natural biscotti, hand-poured butter toffee, and old-fashioned cookies and brownies.
Black Horse Farm is an actual country market featuring nursery stock, garden items, decorative pots, produce, and gourmet foods.
Tierra Farm specializes in the highest quality organic nuts, seeds, fruits, butters, mixes & fair trade coffee & chocolate.
McKinney and Doyle Fine Foods Cafe and Bakery offers creative dishes, cocktails, and an assortment of homemade baked goods in Pawling, NY.
Clark Farms is a Catskill Mountains dairy farm and creamery producing minimally processed dairy products with milk from only their own cows.
Harvest Moon Farm & Orchard offers fresh fruits and vegetables, grass-fed beef from their store, and an agritourism experience.
Smith Farms is a small fruit farm in the beautiful Mid-Hudson Valley with 10000 new generation trees and canes for pick-your-own.
Full Circus Farm is a horse-powered and certified organic farm growing vegetables, nursery fruit trees and fun in Pine Plains, NY.
Mead Orchards is a family-run 180-acre pick-your-own fruit orchard and vegetable farm located in the Mid-Hudson River Valley of New York.
Fix Brothers Farm in Hudson, NY, offers a pick-your-own experience featuring apples, sweet cherries, sour cherries, peaches, and pumpkins.
Graylight Farm is renowned for its commitment to pasture-raised livestock, producing sheep with a distinctive flavor.
Braised Pies is a unique family-owned and operated business that has gained recognition for its delectable British savory pies and pasties.
Scotty’s Country Kitchen makes homemade baked goods using their own recipes and only homegrown ingredients from the family farm.
Eight Mile Creek Farm produces a number of certified organic vegetables and meats, offering each in several varieties.
Gray Family Farm is a family-run CSA offering local, organic produce, organic eggs, and all-natural, free-range meats.
The Cheese Traveler is a purveyor of fine, hand-crafted cheeses, meats, and specialty foods by makers using Old World traditions.
Wild Hive Farm grinds their organic grains fresh each week, so you get 100% of the germ and the full nutritional value and flavor.
Kezialain Farm offers meat from USDA certified organic cattle that are totally grass fed and raised on their own farm.
Black Hill Sheep Farm has established the largest flock of high quality Black Welsh Mountain sheep in the country.
Tenfold Farm offers pastured raised chicken and pork and family and group farmstays in the beautiful Catskill Mountains.
Bacione Pasta Shop is not just another pasta and sauce joint. It’s more like a bit of pasta heaven in Southern Westchester.
Sojourner is your ultimate insider guide to the best experiences, local events, and unforgettable places in the Hudson Valley.
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